Gelato!
Like ice cream, but better because it is Italian.

Ah Italy! What more can be said about a small country bursting with art, history, tradition, cuisine, and GELATO. Since childhood we have spent our summers in Italy. While there is so much that we have taken away from this experience, every time we go, we are faced with the same question..."Why don't they sell gelato like this back home?"

Serving Gelato been a dream of ours from the very beginning After six months of preparation, and tasting a multitude of different gelato, we have found the very best! We are thrilled to be the very first to introduce Palazzolo's Gelato in Boston!

We found Palazzolo's at Caesar's palace and couldn't pull ourselves away from the counter.. That is... Caesar's Palace in Las Vegas, not the actual Caesar's palace... but I'm sure if he were still kicking around he'd have it there too...

This gelato is "serious", 220 different flavors created by their Italian chef, using only the finest ingredients, flown in from all over the world. Palazzolo makes our gelato to order.. and to our specifications! We have our own original Figaro's flavor in the works!

With half the butter fat of typical ice cream, "Go ahead, have yourself a little gelato."

Come taste the difference!

Gelato for Breakfast...Gelato for Lunch...Gelato for Dinner, as we are soon opening till 6pm!!!